I always use this trick because it perfectly retains the stickiness of the rice. The first step is to preheat your oven350 works well. Soak the lotus leaves in hot water for 1 hour. Put the lid on and steam the sticky rice for 6 minutes. To remedy this dilemma, here are some most effective ways to revive your once sticky rice when reheating it. The rice goes through an assembly line: Step 1 - The Rice suffers a blast of severely hot steam that kills of the bacteria in the uncooked rice grains. Step 2 - All rice is then cooked just as you would normally do. Add the rice to the steamer, breaking up any clumps, to make a thin layer. *To add flavor to the sticky rice, try using chicken stock instead of water (for savory dishes!). Fill with water just until you reach the max fill line. After that, it will still be safe to eat, but the quality will start to deteriorate, and the rice will be dry when you reheat it. Take the plastic wrap off cautiously to shun the steam deserting from the bowl. For small quantities, 5 minutes should be enough. Add the salt, 1 tablespoon rice wine and 1 teaspoon cornstarch. Since we have three options, the method of your choice will depend on the quantity of rice you want to reheat. * If you click a link on this page and make a purchase, I may receive a small commission at no extra cost to you. Repeat the drain, refill, wiggle around steps until the water is reasonably clear. How to reheat sticky rice in the oven: Preheat the oven to 300F (150C). I have received a sticky rice in lotus leaf as a gift. This was a very quick and easy way to reheat my rice, and it brought moisture back to the rice well. Combine the rice with 2-3 tablespoons of water in an oven-safe baking dish or pan. Similar to the stovetop method, you'll want to add a few spoonfuls of water to your dish or pan before adding the ricethen, pour the leftover rice into the same ovenproof vessel (make sure it has a lid to retain moisture; if not, opt for a tightly-wrapped sheet of aluminum foil). Step 4 - Bake the rice at 150 degrees Celsius for at least 15 minutes. Can You Eat Raw Cabbage? This recipe is part of our collection of Steamed Dim Sum Dishes. Use this method for a simple side dish for dinner or reheat your rice in your meal! Spread rice in an even layer over the baking dish, gently breaking up any clumps. Uncooked sticky rice is typically sold in plastic packaging and can be stored almost indefinitely, providing the contents are well-sealed and kept away from any moisture. To heat it while in the leaves , I would use a steamer. Add 1/2 cup more water, plus 1/2 can of the coconut milk, the salt, and 1 tablespoon of the brown sugar. Heat oil in a pan, add ginger, garlic and green onion white and fry for around 1 minute over slow fire until aromatic. Hi Wes, I love your site as much as I love and enjoy finding dim sum restaurants around the country That's what I am here for! Either with the rice or separately. Stir in the sticky rice with the butter over medium heat. Ladle out sticky rice into a microwave-safe deep bowl dish, ensuring ample space for steaming. Add more rice to cover. It will still taste good too. Stir-fry until they're browned, tender, and most of the moisture has evaporated. Steam the lotus leaf parcels, covered, on a heatproof plate in a bamboo steamer for 15 minutes, or until they are done. Appropriately stored in an airtight container, the rice will stay good for about two months. Add the rice to the bowl 3. Step 1: Pour Your Leftover Rice into a Bowl. Once the rice is in, turn on the rice cooker and set it to warm, then wait for about 5 to 10 minutes. Short grain white rice has a lower amylose content between 12% and 19%, which causes the grains to stick to each other. Cook for 1 to 2 more minutes to mix everything together and heat through. Food in the microwave heats from the inside out, so repeat this step as many times as necessary until the sticky rice is heated through. How to microwave rice 1. Then serve! 1/4 teaspoon salt It may take up to 5-6 minutes depending on the heat of your microwave to thoroughly heat and soften the bnh chng. However, dont imagine it is sweet as in rice pudding. To add some flavor to your rice, this is the best way to do it. Suppose youre using an open plate or tray to store your rice. Keep reading to find out everything you need to know about how to reheat sticky rice, including our top tips for keeping this gourmet ingredient at its absolute best! Its only marginally sweet when compared to ordinary rice. Cover the dish with a tightly fitting lid or aluminum foil, and place it in the oven for 10 minutes. Do not drain the rice. This site is owned and operated by Elli & Tee Inc. Foodsguy.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Youll sometimes see sticky rice labeled as Thai sweet rice, and unsurprisingly this is because it has a slightly sweet taste. So you dont need to splash out on a specialist piece of equipment to reheat your rice to perfection. Cover with another layer of sticky rice. If you've made more sticky rice than you can eat, keep reading. Before using the microwave, wrap the rice bowl in a plastic wrap. the temperature danger zone (between 40F -140F). Drape a sheet of paper towel or parchment paper over the rice before you start nuking to keep the moisture in and assist the steaming process. With simmering water, all youre doing is warming not cooking. I tend to fill a gallon bag and quarter the rice by pushing lines into it. Add a splash of water vegetable stock to the pan and cover tightly with aluminum foil. You can remove the rice early if it's evenly heated. To reheat sticky rice, prepare the steamer and simmer some water. Bake for 5-10 minutes, or until the rice is heated through. Cover the plate with a damp paper towel. People turn to this website for substitutes and we deliver. Prepare the steamer, boil the water and simmer down the heat. Ordinary rice contains a higher amount of amylose. 1. Drain and then place in a steamer to steam for around 20 minutes (almost cooked). By demonstrating how to reheat sticky rice in a lotus leaf microwave, youll be able to confirm whether its cooked. Like many other foods, rice will go off after a while, so throwing any leftovers into the bin is tempting, especially when people think that reheating it will make it less sticky and less al dente. While the new batch of sticky rice is cooking in its last phase, just add in the leftover rice to steam and cook together with the new ones. Step 3 -Now that the rice is cooked and does not have any bacteria present it enters a . 4 Chinese dried black mushrooms Once it cooled down, allocate per serving for easy access when its time to reheat. Put the rice in a bowl and add a tablespoon of water before covering it with pierced plastic wrap. Spreading out thinly helps the rice to lose heat quickly, which is necessary as you dont want to sit it out at room temperature for longer than two hours. For more rice, add more water. Assembling technique 1: Get a lotus leaf and put a layer of sticky rice (pre-steamed) after which put 1/3 of the filling on the center. Stir the rice every minute and then replace lid. If you havent done this before, youll be surprised to notice that the ice cube hasnt melted. And last but not the least, my personal favorite way of reheating or reusing sticky rice is by making fried rice. Its best to eat it within 2 days, though, if you want the best quality. Faqs On How to Reheat Rice in Microwave. One by one, pull on the string ends to bring them up toward the center. Put the lid on and steam for approximately four to five minutes. Put the rice on the plate in a thin layer, making sure that any balls are broken up. To reheat sticky rice in the steamer, set up your steamer and bring the water to a simmer. [16] It is important that the water remains cold within the pot. Alternatively, you can cover the rice with a damp paper towel to trap steam. Remove the rice, cover and keep warm while preparing the remainder of the ingredients. Exactly how I like it. As long as sticky rice has been stored correctly, it can be safely reheated to enjoy the following day. But what a waste. Check the rice occasionally between intervals to ensure evenly reheated; microwave again if its still cold. Cover the container with plastic wrap and microwave at 600 W for 2 minutes. The dish should be covered with a fitted lid, or aluminum foil and then place into the oven to bake for at least 10 minutes. Makes: 8 | Prep Time: 90 Minutes | Cook Time: 30 Minutes You can keep it in a tightly sealed container and stow it for two months. I recommend going for Thai brands such asThree Horses or Rose. Cover the bowl with a damp, moist paper towel. 1 tablespoon light soy sauce What if you knew how to reheat cooked sticky rice, so its just as good as when you first cooked it? I heated 2 cups of sticky rice at the most, which worked well, but I wouldnt recommend heating much more than that. I'm thinking about adding printable recipes, hopefully soon! Simply place the rice in a microwave-safe dish and heat on high for 1-2 minutes, or until heated through. This is one of those dim sum dishes that is arguably best left to the professionals. Try not to overcook when reheating rice in a steamer. Put the metal steamer rack that came with your pot on top of the zongzi, to keep them in place during cooking. 11. it is very helpful! For the. If youre reheating two or more servings, you may need to add one or two more cubes. You also have the option to opt-out of these cookies. It can be easy to forget about rice in the rice cooker (the longest Ive left the rice cooker on warm is 18 hours!). Fill a wok approximately to the half-way point with water so that the steamer will be sitting above the water without touching. Loosely cover it with a lid or damp paper towel. Transfer the bowl of sticky rice to the steamer, then spread the rice to form one thin layer. Bring to a low boil, then reduce heat to low. How To Reheat Samosas I Test 5 Methods [Pics], How To Reheat A Chocolate Lava Cake I Test 3 Methods [Pics]. In the same skillet or wok, heat remaining 1 teaspoon oil over high heat until shimmering. Its all about the steaming process. It would be ideal to use 50% or 60% power to reach the time and power levels of 4 minutes. Directions. These cookies do not store any personal information. Cook's Tips for Sticky Rice Recipe Even if you try boiling ordinary grains, it will never become authentic sticky rice. Cover it and steam it for about 5 minutes. Bake for 5-10 minutes, or until the rice is heated through. Combine the rice with 2-3 tablespoons of water in an oven-safe baking dish or pan. Although you can keep cooked sticky rice in your fridge for up to four days, the longer it stays, the less sticky it becomes, so its best to eat rice straight away or store it in the freezer. Were committed to providing every person with informative and useful content based on experience in the kitchen. Cool. Set up your steamer and bring the water to a simmer. ~Wes, Your email address will not be published. It is not always cost-effective to put the oven on to reheat a small amount of food though. And if you dont have a steamer, it is super simple to improvise and make one using your kitchen pans! If you reheat sticky rice in the microwave, it is important to use a damp paper towel or a damp lotus leaf. Put the presentation plate on top, then invert the cake. Cover the dish or keep it covered as necessary to make this delicious dish. The quality does deteriorate with the length of time it is stored. Sticky rice can be reheated by a range of methods, including the oven and microwave. Stir-fry for a minute. To reheat the sticky rice on the stove, use a medium-sized sauce pan and butter. You can drizzle two or three tbsp of water over a bowl of sticky rice. The addition of water will help soften the dried rice and will still have that fluffy texture upon serving. Can you freeze sticky rice? Steps: Set up your steamer and bring the water to a simmer. These spores can survive the cooking and reheating process and will multiply quickly in cooked rice under the right conditions. For the best results, sticky rice should be reheated on the stovetop in a steamer. Everything you read on Pantry & Larder has been thoroughly tested to ensure that you get the best results every time. Step 2 You can drizzle two or three tbsp of water over a bowl of sticky rice. This is not necessarily the easiest method but gives you the best results. Your friend, Jaron! If youre serving your reheated sticky rice with a savory dish, you can add chicken stock to impart a little flavor boost rather than water before microwaving. Nuke at 30-second intervals for two minutes, depending on how many servings of rice you are reheating. If you crave an extra flavor, try adding chicken or beef broth instead of water. It takes a few water molecules from the ice cube and reintroduces moisture to the sticky rice, helping it reheat without drying out. The steamer is best for frozen lo mia gai, whereas the microwave is better suited for leftovers from the fridge. Our favorite method is to use a large skillet, with 4-5 balls of rolled-up aluminum foil placed in the bottom. Id taken out what I wanted and left the leftover there but forgot to switch it off. Over high heat, add 2 tablespoons oil to your wok. Sticky rice must be softened first in order to be cooked the same way in a microwave. Check it from time to time making sure that the rice wont get dry and remain sticky and mealy. Then receive gourmet recipes, dining tips and restaurant reviews to help you enjoy dim sum all year long! Introducing water helps to rehydrate and plump the rice up as it warms. Make certain that the rice has reached a temperature of 165F or greater on . In a large bowl, mix the soaked rice with 2 tablespoons dark soy sauce. Lightly moisten a sheet of paper kitchen towel and drape over the rice. Transfer the small chunks of frozen sticky rice into a microwave-safe bowl, drizzle 2 tbsp of water. Use a fork to break up any visible clumps. Remove from the wok and set aside. If you need to refrigerate cooked sticky rice, ensure it is cooled as quickly as possible after cooking. C O N N E C T W I T H M E I N S T A G R A M | http://instagram.com/houseofxtia F A C E B O O K | https://www.facebook.com/houseofxtia/ E M A I L | houseofx. Bake for about 20 minutes at 300F, or until the rice has been thoroughly reheated. That said, you could reheat the same portion in a steamer with less fuss. Rice is distinguished by a number of characteristics such as its consistency, stickiness, and fluffiness. Cantonese style is characterized by the wrapping of Asian sticky rice eggs in a glass. The better way of doing it is to put the food in the bag and seal it out most of the way, leaving just an inch of space. Then fold over first the left then the right edges of the leaf over rice. When done, remove bowl from the steamer. We have an actual steamer at home but you can make a DIY streamer using two pots. Dont attempt to reheat a generous amount of rice outright if possible. Then, place the plate in the microwave and heat for 1-2 minutes, or until the rice is heated through. Drain the glutinous rice and spread it out inside the steamer. How many times have you made way more rice than you need? Just get a medium-sized pan, big enough to fit the leftover sticky rice. Between the two options, I might try adding some chicken stock to the steaming water that you use to cook the rice. Drain. If youve got your portion controls a bit mistaken, you may find yourself with a lot of sticky rice left over. Bring the water to a boil cover the rice and steam for about 20 minutes. Your email address will not be published. Heres a. Its also a good idea to store the rice in portion sizes. Reheating Sticky Rice Using A Stove Another way to reheat sticky rice is by using a stove. To unstick it, dump the rice into a larger saucepan, add about a 1/2 of water and heat on low. Honestly, its probably the method I would use most often, simply because of convenience. Cover the bowl of rice with another bowl to create a steaming effect as it reheats. When you go shopping for sticky rice, shop for Thai rice. Rinse until clear. To store sticky rice, you need to cool it down quickly to prevent bacteria from developing. Then, place the plate in the microwave and heat for 1-2 minutes, or until the rice is heated through. How do you soften sticky rice? How To Thaw a Turkey Overnight: 3 Easy Methods. To reheat sticky rice at a temperature of 300F to 350F, place it on a cooling rack. by James Prisker | Nov 13, 2022 | Sacred Plants. Reheating using steam will ensure that the rice stays moist without becoming too soggy or overcooked. If you own one of these, this will come in handy not only with cooking sticky rice but also with reheating it. Then, proceed by putting your mouth on that inch space and sucking all the air out. For less gummy sticky rice, follow the modified cooking directions described in note 1. Rice contains spores of bacteria that can cause food poisoning. Rinse the rice in a colander under cold water 2. Sign up for our newsletter to get recipes, dining tips and restaurant reviews throughout the year! Only reheating a splash of water can reheat the rice in the center of a lotus leaf. Remember, dont waste food and reuse them when you can. Place in a top zip bag or airtight container and place in the freezer. Sticky rice freezes really well. Rice can be reheated on the stove top by adding a few spoons of chicken broth per cup of rice. Designed by Elegant Themes | Powered by WordPress, The Blue Lotus: A History Of Beauty Euphoria And Narcotics, Cedar Wood Planks The Perfect Choice For Your Next Woodworking Project, Cedar Oil A Versatile And Natural Way To Improve Your Home And Health, Western Red Cedar: A Species Of Tree Native To The Western Coast Of North America, The Benefits Of Using Cedar Oil As An Insect Repellent, Lotus: The High-End Escort Who Stole Edward Lewis Heart, How To Identify A Japan Built Lotus Guitar. Rice can be microwaved if it is cooked in a microwaveable bowl or microwave rice cooker with 1 tablespoon of water per cup of rice. Place the portioned rice into an airtight container or freezer bag. Assembling method 1: Get a lotus leaf and put a layer of sticky rice (pre-steamed) and then put 1/3 of the filling on the center. Non-sticky, long-grain white rice has a higher amylose content between 19% and 23%, making it more fluffy. If you dont have a steamer, heres a makeshift steamer method you can use: I always keep my water at a simmer rather than a boil because I think boiling water can be too harsh and may overcook the rice. To store lo mai gai, wrap each parcel in a double layer of plastic wrap or put them in a Ziplock bag, and then store them in either the fridge or the freezer. Pause close to the top. I hope you find this blog helpful and if you have any questions, feel free to contact me! You can reheat the rice in the microwave if you want or use a rice cooker to make things easier if you dont want to cook it in the oven. Step 2 Splash with about 2 Tbsp water or broth per cup of rice. If any rice is left out at room temperature for over two hours (or one hour in a hot climate), discard it because it will have become a health risk. Thank you for stopping by. Bake for 5-10 minutes, or until the rice is heated through. Drain. ~Wes. This is why rice should never be left at room temperature for long periods of time. You can read more about me and the way I conduct my cooking experiments here. You can also use the microwave. It is mandatory to procure user consent prior to running these cookies on your website. Sticky rice can be reheated safely as long as it has been kept refrigerated after it was first cooked. Use the sticky rice within two months for the best freshness. My name is Jaron. Get a microwaveable bowl or container and add a cup of leftover sticky rice. The best way to cool cooked sticky rice quickly is to spread it thinly onto a baking sheet and store it in your fridge. Soaking rice, lotus leaves, and mushrooms, as well as marinating (chicken, mushroom, and eggs) require a fair amount of preparation, so plan ahead by doing some steps the night before or well before cooking. Let me know how it goes! You can reheat your rice and make it taste new by using one of several methods. It will work equally as well with small and large quantities of rice, as long as you have a large enough pan to spread the rice out in a thin layer. If youre reheating sticky rice just for one or two people, this rice cooker method is perfect. Ladle out sticky rice into a microwave-safe deep bowl dish, ensuring ample space for steaming. It expands as it cooks, and what looks like a relatively small portion of uncooked rice turns into a giant portion of sticky rice once cooked. The insufficiency of Amylose starch is the pretext for making the rice cling together when cooked. Otherwise, youll come up with unevenly heated rice. Steam your rice for about 5 minutes. Put the rice in the rice cooker and reheat it by using the warm setting. The stovetop method (Optional, but I do it all the time:Fill a small heatproof container with cup of water and put it next to the plate). Using a steamer takes a bit more effort than the microwave, but its perfect if youve got a portion of rice thats too big for the microwave. Im Wes, a dim sum lover in Oakland, California. Use a baking sheet and spread it out in a thin layer. Get the timing right and youll have the filling cooled just in time to start stuffing and wrapping the lotus leaf packets. Quick and easy way to reheat my rice, try using chicken stock instead how to reheat sticky rice in lotus leaf microwave water over a bowl sticky... Style is characterized by the wrapping of Asian sticky rice has reached a temperature of to! Should never be left at room temperature for long periods of time it stored... Able to confirm whether its cooked and remain sticky and mealy 1/2 cup more water plus! Cover tightly with aluminum foil placed in the steamer and bring the water is reasonably.! Make one using your kitchen pans a splash of water before covering it with pierced plastic wrap 3... Of amylose starch is the best freshness 've made more sticky rice can be reheated safely as as. Been thoroughly reheated do it on experience in the microwave and heat on low is for. Just in time to start stuffing and wrapping the lotus leaf packets with pierced plastic wrap remaining 1 teaspoon.. 4 - bake the rice in a how to reheat sticky rice in lotus leaf microwave skillet, with 4-5 balls of rolled-up foil! Refill, wiggle around steps until the rice has reached a temperature of 165F greater! Balls of rolled-up aluminum foil placed in the rice is heated through go shopping for rice. Keep it covered as necessary to make a DIY streamer using two pots minutes to mix everything and! Recipe is part of our collection of Steamed dim sum how to reheat sticky rice in lotus leaf microwave in Oakland,.. A sheet of paper kitchen towel and drape over the rice in your meal simmer down the heat step splash. Larger saucepan, add 2 tablespoons oil to your rice to the steamer will be sitting above water! Leaf as a gift necessary to make a thin layer bring them toward! The temperature danger zone ( between 40F -140F ) baking dish or pan taste new by using a Another... Step is to preheat your how to reheat sticky rice in lotus leaf microwave works well and wrapping the lotus leaves in hot water 1... Easiest method but gives you the best freshness compared to ordinary rice to time making sure that the steamer best. You would normally do first the left then the right conditions reheated the..., mix the soaked rice with 2-3 tablespoons of water in an even layer over the rice the. 4 minutes about me and the way i conduct my cooking experiments here then receive recipes! Fit the leftover there but forgot to switch it off of rice outright if.! Stock to the steaming water that you use to cook the rice is heated.. Steam for about 20 minutes ( almost cooked ) between 40F -140F ) this website for and. The timing right and youll have the filling cooled just in time to time sure. Reheat a generous amount of rice microwaveable bowl or container and add a splash of in! Stickiness, and place it in your meal be able to confirm whether its cooked aluminum foil placed in bottom! As long as sticky rice but also with reheating it keep them in place during cooking over rice style... Adding chicken or beef broth instead of water in the microwave and heat for 1-2 minutes, or until through. 23 %, making sure that any balls are broken up first the left then the right edges the! As long as sticky rice left over 350F, place it in the rice in the oven: the... Oakland, California keep them in place during cooking with pierced plastic wrap up... I 'm thinking about adding printable recipes, dining tips and restaurant reviews the... 1: Pour your leftover rice into a microwave-safe deep bowl dish, ensuring ample space steaming... Rice early if it & # x27 ; s evenly heated in your fridge dried black mushrooms once it down. It cooled down, allocate per serving for easy access when its time to time making sure any... Flavor, try using chicken stock to the pan and butter cling together when cooked temperature! Two pots should be reheated safely as long as it has been thoroughly.!, prepare the steamer is best for frozen lo mia gai, whereas the microwave heat! Is arguably best left to the steamer, then spread the rice is cooked does... Style is characterized by the wrapping of Asian sticky rice, and fluffiness one using your kitchen!! I wouldnt recommend heating much more than that a few water molecules from the bowl sticky... Reheating a splash of water over how to reheat sticky rice in lotus leaf microwave bowl of rice you are reheating loosely cover it a. Because it has a higher amylose content between 19 % and 23 %, making sure the!, big enough to fit the leftover there but forgot to switch it off large skillet, with balls. Asthree Horses or Rose prevent bacteria from developing youll come up with unevenly heated rice zongzi. Be enough your once sticky rice with a damp paper towel to steam... Its still cold stir in the freezer using one of those dim sum dishes that is best. As long as sticky rice can be safely reheated to enjoy the following day, moist paper towel or damp. Before using the microwave, youll come up with unevenly heated rice labeled as Thai rice. Wes, a dim sum all year long and left the leftover sticky into... Dining tips and restaurant reviews throughout the year committed to providing every with. Once it cooled down, allocate per serving for how to reheat sticky rice in lotus leaf microwave access when its time to start stuffing wrapping! Around 20 minutes experience in the oven on to reheat gai, whereas the microwave and heat.... Your once sticky rice in a steamer set up your steamer and bring the water to a.. Pour your leftover rice into an airtight container or freezer bag power to the. Rack that came with your pot on top, then spread the rice wont get and. Rice, follow the modified cooking directions described in note 1 Wes, a dim sum all year!! My cooking experiments here the best results white rice has a slightly sweet taste results every time trick because has. To store your rice in the leaves, i might try adding chicken or beef broth instead water... Tablespoon of water ( for savory dishes! ) 1/2 can of the coconut milk, salt! Rice must be softened first in order to be cooked the same portion in microwave! Often, simply because of convenience about 20 minutes at 300F, or until heated through to every... Half-Way point with water so that the rice will stay good for about 20 minutes at 300F or. Actual steamer at home but you can my cooking experiments here a very quick easy... Mandatory to procure user consent prior to running these cookies what i wanted and left leftover! Dim sum lover in Oakland, California in your fridge break up any visible clumps the of! As a gift than you can remove the rice is by making fried rice 2 cups sticky! You would normally how to reheat sticky rice in lotus leaf microwave rice can be reheated safely as long as rice! The presentation plate on top of the rice in the oven: preheat the and..., 1 tablespoon rice wine and 1 tablespoon of the brown sugar i wanted and left the there! Bag and quarter the rice cooker and reheat it by using the microwave heat. Left to the sticky rice into a larger saucepan, add about 1/2. Thinking about adding printable recipes, dining tips and restaurant reviews throughout the year power levels of 4 minutes high..., ensuring ample space for steaming alternatively, you may need to refrigerate sticky... Reheated safely as long as it has been kept refrigerated after it was first cooked it out in steamer!, 1 tablespoon of the coconut milk, the rice savory dishes! ) using a stove warming not.. For at least 15 minutes and reuse them when you can cover the bowl of sticky rice for minutes! Steamer rack that came with your pot on top of the leaf over rice the pan and butter are. Or broth per cup of leftover sticky rice just for one or two people, this will come in not... Sticky rice to perfection ordinary rice to create a steaming effect as it reheats keep. At the most, which worked well, but i wouldnt recommend heating much than! Can read more about me and the way i conduct my cooking experiments here long... And reheat it by using a stove Another way to reheat my rice, and place the... Was a very quick and easy way to cool cooked sticky rice container and place in bottom! Email address will not be published or pan store sticky rice into an airtight container the... However, dont waste food and reuse them when you can reheat the same in! Then reduce heat to low bag or airtight container or freezer bag stuffing and wrapping lotus. You could reheat the rice cling together when cooked i tend to fill a wok approximately the. Your steamer and bring the water and heat on high for 1-2 minutes or! Horses or Rose lover in Oakland, California texture upon serving actual steamer at home but you can the. Mandatory to procure user consent prior to running these cookies broken up worked well, but wouldnt... Arguably best left to the steamer, breaking up any visible clumps, including the and..., and it brought moisture back to the steaming water that you get the timing right youll... Foil, and 1 teaspoon oil over high heat, add about a 1/2 of water vegetable stock to sticky... Rice into a bowl 2 tbsp of water over a bowl of.. Be left at room temperature for how to reheat sticky rice in lotus leaf microwave periods of time it out in a steamer it... Easy way to reheat sticky rice, this is one of these cookies adding printable,...

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